Chรจvre (pronounced “SHEV-ruh” or sometimes simply “SHEV”) is a type of French cheese made from goat’s milk.
Depending on how it’s made, Chรจvre can have different flavors and textures. Some types of chรจvre have a smooth texture, mild, buttery flavor and white color, similar to cream cheese. Other varieties of chรจvre are still soft but slightly more crumbly. The flavor of these types of chรจvre can be slightly more tangy.
Aged Chรจvre can be quite firm and yellow in color.
Chรจvre can be served as a table cheese, spread on crackers or in canapรฉs. Chรจvre is also frequently used in salads.
Chรจvre will soften but not completely melt when heated. Chรจvre is a popular cheese in pasta dishes and on pizza.
